Boulevard Cafe. 27 Exchequer Street, Dublin 2.

There is an Early Bird (ie before 7pm out by 9pm) 
Group Menu available Sunday to Thursday for €23

Click here to enquire on availibility

GROUP MENU

Appetisers

Soup of The Day

Made with fresh seasonal produce and ceoliac friendly

Bruschetta

Ciabatta brushed with extra virgin olive oil and garlic topped with tomato and basil

Goat Cheese Tartlet

Puff pastry with carmelised red onion, goat cheese drizzled with beet puree

Duck Liver Pate

Served with spiced apple & peach chutney, melba toast

Black Tiger Prawns

Juicy tiger prawns, pineapple salsa, jasmine rice garnish

 

Main Course

Chicken Supreme

Chicken supreme on herb creamed potato, smoked Gubeen & bacon cream, mange tout

Fillet of Atlantic Cod

On provencale of Mediterranean vegetables, crisp new potatoes

Roast Barbary Duck

Duck breast on braised savoy cabbage & bacon, Dauphanoise
potatoes wild berry jus (€5.00 Supplement)

Pork Loin

Tenderloin of pork, herb cream potato, french beans, cognac & sage sauce
 

Vegetarian Risotto

Risotto tossed with green pea, mint & asparagus, topped with parmesan crisp

Tagliatelle Cabonara

Pasta tossed with creamy parmesan, garlic sauce with smoked bacon

Rib Eye Steak

Prime rib eye, green peppercorn sauce, field mushroom and home cut fries (€5.00 Supplement)

Sea Bass

Pan fried fillet of sea bass on buttered leeks, baby potatoes & sauce Vierge 

 

Dessert Selection

   Selection of Ursulas homemade delights.

with tea or coffee

€35.00

12.5% Service Charge on groups of 6 and more